About Us
Our story
A new place to call your own, Hastings Public House features an Eclectic American kitchen with a classy casual feel. Located in the beautiful Hastings Golf Club & Events building (formerly Dakota Pines and Hastings Country Club), you are sure to keep coming back for over-the-top service and a delicious craft menu.
Our executive chef
Chef Bryan Drews is no stranger to the kitchen; he has been cooking and creating delicious cuisine in professional kitchens for over 12 years. With a flair for French and American cooking, his passion and talent come through in every dish.
We refuse to compromise on quality in your service, food, or experience. That's why we source our fresh ingredients from local farmers' markets.